As you can understand from the Monti Pallidi legend, this place has something magic inside. We think that this feeling should be followed by the flavours of our Ladin land. Our chef will delight you by imparting our traditions with ancient and new recipes. Starting with speck, passing from the typical polenta, to the traditional barley soup, without forgetting national and international dishes. You will discover how today in our land tradition and modernity are fused together. We select the ingredients for our menu with great care because we know that cuisine plays an important role in harmonising body and soul.
The restaurant is open every day for lunch and dinner. During dinner we hope you will enjoy a moment of real peace and romance, eating warmed by the fire at the fireplace and lit by the light of a candle…